2 kg honey bookers
Yeast
Nuit
Racked 21st april
8th may Best yet!
12th june Campden tablet added
19th june 2016 batch 8
4 x 495g aldi honey
1 x 495 aldi fine cut orange marmadle
Yeast nuit
1 morrisions fast bread yeast (found ran out of wine yeast)
Mead 20th March 2016 Batch 6
1 kg honey bookers
0.5 kg peach
Yeast
Nuit
Racked 21st april
8th may ok
18th may. Yuck. added 350g thawed raspberries.
9th june sample nice taste of raspberry. Much better
12th june racked out the raspberry bits. Sample is dry but nice raspberry taste
Reracked left some flotsum which in large air spacewent to mold. Had to ditch.
Mead 20th March 2016 Batch 5
1 kg honey bookers
1lt apple juice
Yeast
Nuit
Racked 21st april
8th may quite nice.
12th june. Campden tablet added
19th june bottled
Mead 2nd Jan 2016 Batch 4
3lb honey
8 x Peaches chopped
entire Ginger root
Nuitruent
1 x cup of stewed cup of english breakfast tea
yeat
24th jan. bubble slowing. taste of ginger and sweetness. ginger not as fiery as at start. fruit
still floating.
Racked 14th feb
Finigs not clearing
Peach taste is too much. Yuk. 7th march
8th may still yuck
Mead 30 Nov 2015 Batch 3
5x240g honey
1lt coppela cloudy apple juice
topped with water
yeast nuit
yeast
6th dec still vigorus bubbling
26th dec still 1.30mi bubble
24th jan. airlock in reverse. taste of honey present but not strong. alc content feels strong.
added one campden tab to kill will back sweeten in a week and will siphon to new jug
31st jan ranked to fresh jug. Still some bubbles. Did not back sweeten.
8th feb not much activity. Ready to bottle?
Bottled 6th feb cloudy.
15th march. Horrid taste.
